How to make Sinom

Sinom

How to make Sinom
Ingredients :

1. ½ ounce fresh ginger rhizome and clean
2. ¼ ounce fresh tumeric and clean
3. 1 tablespoon cardamom
4. ¼ ounce cinnamon
5. 1 ounce sour young leaves and clean fresh fruit or ¼ ounce sour old
6. ¼ teaspoon ground nutmeg
7. 3 ounces of brown sugar
8. 1 pound of sugar
9. 3-4 liters of drinking water

Step by step :

1. Thin slice ginger and thumeric rhizome
2. Wringing out the cardamom seeds. 
3. Incorporating all the ingredients together in container and filled with water to drink boiled with using medium heat until approximately 2 times the maturation process.
4. Process allows about 2-3 hours until the water has cooled.
5. Strain the water and taken to input into a glass bottle.
6. Store in the refrigerator to be more delicious and fresh when the drinks in cold conditions.

How Sinom is made
Sinom is a one kind of Indonesian traditional herbal drink made from basic ingredients Leaves Acids. Sinom has a delicious flavor, refreshing, healthy for human body also has benefits to increase appetite, reduce inflammation of the stomach. Sinom is very good and not harmful when consumed everyday because Sinom consumed by many people throughtout Indonesia. Here’s how Sinom is made.
Firstly is a thin slice of ginger and turmeric rhizome material, proceed with cardamom seeds for wringing out. After that proceed to the next step by incorporating all the ingredients together in a container that has been filled with water to drink boiled using a medium heat until approximately w times the maturation process. After completing all the boiling process allows about 2-3 hours until the water has cooled. Then strain the water and taken to input into a glass bottle. Store in the refrigerator because it will be more delicious and fres when the drinks in cold conditions.